The Taste of Belgium


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Product Description

The Taste of Belgium
Ruth Van Waerebeek

About The Taste of Belgium
Here in Ruth Van Waerebeek’s wonderful compendium of 250 delicious recipes, is the best of Belgian cuisine. It is a cuisine that traditionally prizes regional and seasonal ingredients and there are dishes in this comprehensive collection using all the ingredients synonymous with the country including endives, mussels, chocolate and beer!

Paperback / softback
320 pages
246mm x 185mm